China's first coffee testing key laboratory construction
Learned from the Yunnan Pu'er entry-exit inspection and Quarantine Bureau, National Key Laboratory of coffee detection in Pu'er City started construction, marking the Chinese only national coffee products laboratory was established in Yunnan province.
Pu'er City coffee cultivation began in late nineteenth Century, 1988 industrial development, in 2015 the city's coffee planting area of 757 thousand acres, 402 thousand and 300 acres of production, production of 39 thousand and 900 tons, the total output value of 1 billion 200 million yuan, exports reached 28 thousand and 200 tons, earning $69 million, exports to America, Europe, Asia and other more than and 30 countries and regions. At present, China has become the largest planting area, the highest yield, the best quality of coffee and coffee production and distribution center.
With the development of Pu'er coffee industry, due to the lack of scientific and standardized Key Laboratory of coffee detection equipments, strong technical force, seriously restricting the development of the coffee industry and coffee products in foreign trade. In 2012, Pu'er City government allocated laboratory special construction funds 10 million yuan, and the preparatory work of a vice mayor in charge of the laboratory, Pu'er entry-exit inspection and Quarantine Bureau actively set up preparatory work leading group, through the efforts of more than five years and a lot of work, National Quality Inspection Bureau on August 2015 formally approved the construction of Key Laboratory in Puer national coffee detection.
State Key Laboratory of coffee detection (Pu Er) after completion, will fill the blank of coffee products Chinese professional laboratory, build a multi-functional service platform for the Pu Er coffee industry inspection and quarantine, arbitration, scientific research, personnel training and technical exchanges with foreign countries, to provide strong technical support for the foreign trade of coffee products, will effectively promote the development of Pu Er the coffee industry. (end)